What is inside the bottle
Chromium picolinate and a 20-ingredient herbal blend. Here are the featured names.
The Glyco Barrier label lists chromium picolinate and a 200 mg proprietary blend made of 20 herbal ingredients. The brand does not publish an amount for each plant. The panel on your bottle is always the final word.
Chromium Picolinate
Trace mineralA mineral that turns up in broccoli, grapes and whole grains, and one of the two headline names on the Glyco Barrier label.
Gymnema Sylvestre
Climbing herb of IndiaA woody vine from the forests of India whose leaves have a long place in Ayurvedic tradition.
Green Tea Leaf Extract
Camellia sinensisTaken from the same leaves that make the world’s most popular cup of tea.
Maca Root
Andean highland rootA knobby root grown above 13,000 feet in Peru, eaten as food for centuries.
Astragalus Root
Huang qiA golden-yellow root central to traditional herbal practice in China for generations.
Coleus Forskohlii
Mint-family herbA leafy relative of mint, long cultivated in India, Nepal and neighboring regions.
Two more names in the blend
The brand also names ginseng root and cayenne pepper fruit extract. Ginseng is among the best-known roots in herbal tradition, and cayenne is the fiery pepper familiar from kitchens everywhere.
Go deeper
Our journal tells the story behind each ingredient, from chromium picolinate and gymnema to green tea, maca, astragalus, coleus, cayenne and ginseng. You can also read how herbal blends work.
Always check the label
Allergen information and the full ingredient list are printed on the bottle, and customer support can answer label questions before you order.
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